GoChi™ and Himalayan Goji Juice Science
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A service of the U.S. National Library of Medicine and the National Institutes of Health
Study posted on PubMed.gov
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"GoChi" in the search box.
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A service of the U.S. National Library of Medicine and the National Institutes of Health
To see over 100 studies posted on PubMed.gov
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"Lycium barbarum" -Latin name for goji in the search box.
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The GoChi Effect™
Fight the Effects of Modern Society with Age-Old Wisdom
In three recent randomized, double-blind, placebo-controlled, human clinical trials, GoChi™ proved extremely effective for human health in 19 key areas. In the initial groundbreaking study, which has been accepted for publication by the highly respected Journal of Alternative and Complementary Medicine, participants drinking just 4 ounces daily saw positive results in multiple categories of health and well-being in as little as 14 days. Two subsequent clinical studies showed that drinking 4 ounces of GoChi on a daily basis significantly improved the body's immune system and antioxidant capacity within just 30 days. The 19 benefits identified in FreeLife's three GoChi clinical studies are no coincidence. They are all interrelated, and have been collectively termed The GoChi Effect™.
GoChi Study: Discovering the Ways to Improve Your Health and Well-Being in 13 Key Areas, in as Little as 14 Days.
GoChi Antioxidant Study: Unveiling Significantly Improved Antioxidant Capacity for Improved Health Within 30 Days.
GoChi Immune Study: Demonstrating Significant Improvement in Healthy Adult Immune Systems within 30 Days.
Do YOU GoChi?
GoChi and Goji Scientific explanation:
2002
FreeLife uncovers the secret of the goji berry's unique polysaccharides that act as Master Molecules in the body. Synergized together, they serve as directors and carriers of the instructions that cells use to communicate with each other. As a result, they are of great importance to the smooth functioning of virtually every cell in the entire body.
We are always hearing something about some new herb, or acupuncture, or fung-shui born in ancient China but as modern, with-it, well-read people, living in times of great scientific discovery and research, we tend to be skeptical and suspicious of things we can dismiss as Chinese fables, so we need to know that investigations have taken place, and analysis and scientific findings have proven something, before we can take it seriously.
After all, they use chopsticks in China and we're not going to give up our forks. Now this is the scientific part of the story, so you need to pay attention.
Under the microscope, goji has revealed itself to be one of the most nutritionally-dense foods on earth. Scientists have found that there are thousands of chemical elements in the makeup of herbs that appear to have therapeutic or protective effects that cannot be explained and the Goji berry seems to be packed with them.
They came up with an ingenious idea that would allow them to positively identify and catalog each type of goji berry, using a kind of fingerprinting technique they borrowed from astrophysics.
Each berry contains unique characteristics that distinguish it from any other type goji berry.
The goal was to find the one-true-goji berry that had been discovered by the early Himalayan healers.
They used a spectrometer. This is a modern analytical device that measures how energy is either absorbed or reflected in the molecules.
They gathered plants from all over Asia, Mongolia, and Tibet, and identified the fingerprints of each selection and this is how they can identify, isolate, and harvest only the special goji berries with the active principles in exact balance for the most potent and powerful purity.
From the Spectral Signature scientists were able to determine the chemical nature of the mysterious active compounds in the goji berry.
Now the plants that produce the highest levels of these protective compounds are the ones that must survive under great stresses extremes of temperature, high altitude, and wildly unpredictable precipitation.
No plant on earth grows under more stressful conditions than the goji. The elements they found in the goji were different and more active than anything they had ever seen before.
Scientists found that goji may be the richest source yet found, of polysaccharides necessary for proper immune function and biochemical defense systems. When researchers began studying all 8,000 therapeutic plants of the Himalayas, they came to realize that the Goji that originated in the Himalayas might well be the most powerful and important natural health discovery ever made.
Goji berries capture the full spectrum of nutrients from some of the richest soil in the world, and are allowed to achieve full natural ripeness in the warmth of the Himalayan sun.
Nowhere on earth is closer to the sun than the Himalayas, and the Goji vine has flourished in the Himalayan valleys for 50 million years. The fruit serves as storage batteries for the life-giving qualities of the sun, releasing the sun's goodness when the fruit is eaten. FreeLife Scientific Videos. Our rigorous science developed outstanding results. Click here.
Meet The FreeLife Science Team
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At FreeLife, we are committed to being the driving force for international goji research as we continue to unlock goji’s secrets for the betterment of mankind. FreeLife’s Science Team members include Executive officers of FreeLife and the Scientific Advisory Board.
The members of the FreeLife Scientific Advisory Board are independent scientists or medical doctors. To maintain their status as independent scientists, the Board members do not endorse commercial products including FreeLife’s GoChi™ and Himalayan Goji® Juice.
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| FreeLife Science Team - Click Each Member To Learn More |
| Scientific Advisory Board |
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